My family loves copes corn and we traditionally eat it every Thanksgiving.
It’s not for everyone in fact my husband the first time he came to our family dinner when I met him asked what was wrong with the corn lol. I guess his family didn’t know the tradition.
Anyway my mother contacted Hanover foods who is the maker of the canned copse corn and they said they have been shortstaffed since coronavirus so they had to stop production. They are unsure whether or not they will continue the production but they did supply her with this recipe to make the bagged dried copes corn taste like the traditional canned.
